Cinnamon
Cinnamon is a widely used spice recognized for its appealing flavor and numerous beneficial properties. It is celebrated for its antioxidant and soothing qualities and is included in various health-supportive applications.
In oral care, cinnamon is added to chewing gums for its refreshing taste and its ability to help maintain fresh breath. It also supports digestive health and contributes to general wellness. As a natural remedy, cinnamon is included in products for its pleasant aroma and properties that can support the body's natural defenses against occasional external challenges.
Moreover, cinnamon is used in traditional practices to support circulatory health and promote the natural healing processes of the body. Its broad range of uses makes it an essential component in both culinary and health-focused applications.
Source(s):
https://www.nccih.nih.gov/health/cinnamon